Not that I mind garlic breath, but if you do, here is a remedy. Eat fresh parsley after eating garlic . I read this in one of my herbal books. A few weeks ago, I tried it just out of curiosity. It worked! Hey, also, just curious if anyone is a garlic farmer in the northeast. I have interest in growing garlic and herbs for market. I am taking a training in Biodynamic Ag right now. I have grown garlic but would like to know whether anyone has had success with a particular variety. I am especially interested in heirloom varieties.